Week #25

[Recipe] 90-second Bread (2 min): Fastest bread in the west! And maybe the east too. We love this bread because you can make it while waiting for your eggs to cook.

[Recipe] Flaxseed Focaccia Bread (30 min): This is one of the few low carb breads without any coconut or almond flour. And the olive oil and Italian seasoning makes it smell sooo good.

[Recipe] Molten Lava Cake (15 min): You can also microwave for a couple minutes instead of using the oven.